Bronze Medal: Riverland Wine Show

90 points: Australian Gourmet Traveller (July 2009), Silver Medal: Concourse Mondial Bruxelles 2010

Fresh fruit characters of peach and tropical aromas. The palate is full-flavoured with the tropical fruit characters and oak complexity. Grape Variety: 100% Chardonnay

Pineapple, tropical fruits, citric notes and soft oak scents. Focussed clean fruit, mouth-filling and creamy. Grape Variety: 100% Chardonnay

Fresh and very perfumed bouquet with flavours of flowers. Fresh, light and supple mouth. Grape Variety: 100% Chardonnay

A powerful, complex nose marked by white fruit. The palate is well-balanced with good length. Grape Variety: 100% Sauvignon Blanc

lovely white currant and honeyed citrus notes in its perfumed nose. Medium-bodied and gorgeous freshness as well as vivacity. Grape Variety: 50% Grenache Blanc, 15% Bourboulenc, 15% Clairette, 10% Viognier, 10% Roussanne

Elegant and fine fruity aromas, a wonderful match of Riesling-typical acidity and well-balanced natural residual sugar. Grape Variety: 100% Riesling

94 points: Wine Weekly, 89 points & Italy's Biggest Value: Robert Parker

Aromas of gooseberries, cut grass and bell peppers with citrus undertones. A hint of residual sugar balances the wine's natural acidity. Grape Variety: 100% Sauvignon Blanc

Notes white currants and other white fruits. This is a medium-bodied wine with fine ripeness, a hint of minerality and underlying acidity. Grape Variety: 100% Marsanne

87 points: Wine Enthusiast

Attractive vibrant and fresh aromas of summer fruits. The palate is soft and rounded, exhibiting the same fresh summer fruits. Grape Variety: 100% Pinot Noir

The nose displays complex blackcurrant and vanilla oak. The palate is rich in red berry fruit flavours, soft tannin, and a smooth lingering finish. Grape Variety: 100% Cabernet Sauvignon

The nose appears complex spicy, rich Shiraz overtones. The palate is full-flavoured and accompanied by subtle oak and fine tannins. Grape Variety: 100% Shiraz

Dark ruby colour with purple shades. Fresh and typical bouquet of white pepper and red berries. Grape Variety: 100% Gamay.

Bright red fruits and berries with cedar notes underlined by nice vanilla and roasted aromas. Medium palate, rich and elegant. Grape Variety: 100% Cabernet Sauvignon

This wine exhibits lifted notes of blackcurrant. In the mouth, dark chocolate dominate. A firm yet round tannins leads to a long finish. Grape Variety: 100% Cabernet Sauvignon

Lifted notes of the blackcurrant and boysenberry. Lush flavours black cherries give way to soft tannins combine gives a long, elegant finish. Grape Variety: 100% Merlot

90 points: Robert Parker, 2 Glasses: Gambero Rosso, "Oscar" Value for Money: Gambero Rosso Berebene 2009

2 Glasses: Gambero Rosso

A pleasing soft-textured wine loaded with ripe dark fruit. It gives a level of richness that is sometimes missing. Grape Variety: 70% Sangiovese, 30% Merlot

It is medium-bodied and soft with plenty of pepper, sweet cherry, herb and spice characteristics. An ideal bistro red. Grape Variety: 50% Grenache, 28% Syrah, 15% Mouvedre, 7% Counoise